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๐Ÿ‘‰Follow these easy instructions to create salted caramel syrup when you run out of store-bought ones during this time of limited supply.
๐Ÿ‘‰You can save money by making your own and you know whatโ€™s in your syrup. It might not smell as good as there is no artificial flavouring added to this recipe!
๐Ÿ‘‰Salted Caramel Syrup is perfect for sweetening your drinks and adding a caramel flavour to your coffee and tea drinks.

๐Ÿ‘‰STORAGE: After the caramel cools down, pour it into a glass jar or squeezy bottle for easy dispensing. It can be used without refrigeration for up to 3 months.

Recipe for Salted Caramel Syrup
1 cup white sugar
2 cups water
1 tsp caramel flavouring (for good smell, this is optional if not available)
1/2 tsp sea salt

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