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Soren is also a trained pastry chef with many years of experience in creating danish and french pastry. Soren is an expert in pairing coffee with food and has done so for many top restauarants throughout the world.
In this video, Soren selects five coffees to go with the five pastries in the MiniMania Signature Selection range of danish pastries from Schulstad Bakery Solutions and Lantmannen Unibake.
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Great Coffee in Aarhus is known as one of the best coffee places in Denmark and around Europe. It is located in the fashionable Latin Quarter of Aarhus, the second largest city in Denmark.
You can visit their website here: http://www.greatcoffee.dk/
You can watch Sorens film about great coffee here: https://vimeo.com/131857798
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The chosen coffees that Soren Stiller has selected are:
Salted Caramel Plait– Mahembe Coffee from Rawanda. 100% Arabica Bourbon Washed Coffee. http://www.greatcoffee.dk/produkt/rwanda-mahembe/
Strawberry Shortcake Crown – Finca Santa Petrona by Café Tuxpal from El Salvador. 100% Arabica. http://www.greatcoffee.dk/produkt/el-salvador-finca-santa-patrona-by-cafe-tuxpal/
Toasted Coconut Swirl – El Higeuron from El Salvador. 100% Arabica. http://www.greatcoffee.dk/produkt/costa-rica-el-higeuron/
Cherry Chocolate Coronet – Finca Melchor by Café Tuxpal from El Salvador. Honey processed. 100% Arabica. http://www.greatcoffee.dk/produkt/honey-processed-el-salvador-finca-santa-petrona/
Lemon Cheesecake Coronet – Esmaralda Geisha from Panama. 100% Arabica. Won Danish Coffee of the Year 2015. http://www.greatcoffee.dk/produkt/esmaralda-geisha-panama-dm-kaffe-2015/
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The MiniMania Signature Selection contains five small format danish pastries, each with it’s own personality.
Cherry Chocolate Coronet
Sweet crimson fruit meets rich, velvety dark chocolate. A heavenly pastry with a delicious sweet cherry filling and topped with dark chocolate chips for its crowning glory.
Toasted coconut swirl
An irresistible pastry spiral, topped with delicately toasted sprinklings that will take your taste buds for a sweet, tropical spin.
Salted caramel plait
A twisted, tangled knot of pastry with a delightfully indulgent sticky and sweet, softly salted caramel filling. Will leave you totally tongue-tied.
Lemon Cheesecake Coronet
A mini cheesecake with the refreshing citrus experience inside a melt in the mouth lattice of pastry. Spot the smooth, luscious cheesecake filling with the refreshing, cheeky citrus kick.
Strawberry Shortcake Crown
A flaky pastry with a delightful summary strawberry centre topped with a crumbled shortcake which delivers a satisfying biscuity crunch.
For more information please visit this website: http://www.lantmannen-unibake.com/Schulstad-Bakery-Solutions/Campaigns/Minimania/Insights/
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Some consumer insights into pastry:
80% of pastry consumption involved two or more people.
76% of consumers say that its important their pastries are freshly baked.
50% of all out-of-home sweet pastry consumption is done so together with a hot beverage.
Scandinavian countries hold the top four positions in annual coffee consumption.
Almost one in two buy who visit coffee shops buy food at least once per week.
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Many thanks to Søren Stiller Markussen for working with us on this coffee pairing exercise.