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ICED JAMAICAN COFFEE
Glass: Pint Glass
Steps:
.25 oz. Simple Syrup with Spices
2 oz Nanopresso Espresso
2 oz Montanya Oro Rum
4 oz Cream
Add Ice
Shake
Apply a Turbinado sugar rim to glass
Transfer cocktail to glass from shaker
We partnered with Montanya Distillers in Crested Butte Colorado for this cocktail collaboration.